April 22, 2020 A potential role of gliadin extract skin prick test in IgE-mediated wheat allergy Wheat extracts containing both water/salt and alcohol soluble proteins may increase extract’s accuracy for diagnosing IgE-mediated wheat allergy. read more Gliadin, Glutenin, Oral Food Challenge, Skin prick test, Specific IgE to ω-5 gliadin